Classic English Pub Grub done extremely well.
Big Portions, we’re talking the size your mom would dish up when she hasn’t seen you in a good few months.
We both had the Beef Wellington served with a crunchy combination of veggies, mini Yorkshire pudding, roast potatoes and the best gravy I’ve ever had. The meat was cooked perfectly medium-rare.
There is always space for dessert but we opted to share a freshly baked Sticky Toffee Pudding.
Service was absolutely stellar.